Cornwall, Ontario

Foodservice distribution, delivered with precision.

A foodservice distributor based in Cornwall, Ontario — serving restaurants, hotels, and institutions across Eastern Ontario and Western Quebec with cold storage, refrigerated delivery, and food supply.

What We Do

Foodservice distribution, end to end

A simpler kind of distributor — one warehouse in Cornwall, a tight service area, and four service lines that cover what most kitchens need most.

Cold Storage & Warehousing

Freezer, cooler, and ambient storage for foodservice products at our Cornwall facility.

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Refrigerated Delivery

Temperature-controlled delivery to restaurants, hotels, and institutions in Eastern Ontario and Western Quebec.

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Restaurant & Institutional Supply

A growing catalogue of produce, proteins, dairy, dry goods, and specialty items for foodservice operators.

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Local & Specialty Sourcing

Building relationships with Ontario and Quebec farms, bakeries, and producers — because the best menus start close to home.

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Why Dan Distribution

Built for kitchens that can't afford a bad day.

Dan Distribution is a Cornwall-based foodservice distributor with one idea driving everything: the best kind of distributor is the one you can actually call. Independent restaurants, hotels, and institutions deserve better than being treated as an afterthought by the big national players. We built the opposite — one warehouse, tight routes, and a phone number that gets answered by someone who actually knows your order.

  • A real person on every account Not a ticket queue. You'll know your rep by name — and they'll know your menu. Direct line to the owner when you need it.
  • Order your way Phone, email, or text — whatever works for your kitchen. We'll meet you where you are.
  • Transparent, line-item pricing Open-book pricing with no surprise fuel surcharges, seasonal accessorials, or fine print. The quote is the invoice.
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Who We Serve

Kitchens of every shape and size

From a single café to a regional hotel chain, we tailor our delivery cadence, order minimums, and catalog to match how you actually run your operation.

Restaurants & Cafés

Hotels & Hospitality

Healthcare & Long-Term Care

Schools & Universities

Catering & Events

Institutional & Government

Let's talk.

Tell us about your menu, your delivery cadence, and what's not working with your current supplier. We'll come back with an honest answer about whether we can help.

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